HOUSE MENU DINNER ADDITIONS KAMAYAN SUNDAYS

HOUSE MENU

Try them a la carte or in one of our signature rice bowls - these are the classics.

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RICE BOWLS

(a la carte / rice bowl)

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$9 / $14

LUMPIA SHANGHAI

Ground pork, carrot, water chestnut

$9 / $14

$9 / $14

VEGETABLE LUMPIA

Carrots, cabbage, beans, tofu

$9 / $14

$9 / $14

PORK BBQ SKEWERS

Grilled pork marinated in soy and 7up

$9 / $14

$10 / $15

FRIED CHICKEN

Crispy boneless chicken thighs with our chop suey salad

$10 / $15

$9 / $14

CRISPY TOFU

Smoked tofu with sweet soy sauce

$9 / $14

$13 / $18

BEEF TAPA

Seared air-dried striploin marinated in garlic and calamansi

$13 / $18

$12

CHOP SUEY SALAD

Cabbage, carrot, bok choy, baby corn, Chinese sausage, XO vinaigrette

$12

RICE

$3

STEAMED JASMINE RICE

$3

$3

FRIED GARLIC RICE

$3

Share Plates

$16

MUSHROOM PANCIT

Canton noodle, duxelle, confit garlic puree, sauteed mushrooms

$16

$22

Crispy Beef Kare Kare

Braised beef, bok choy, eggplant,, beans, peanut garlic sauce, bagoong XO

$22

$20

PORK BELLY ADOBO

Smoked pork belly in a soy, garlic, bay leaf, peppercorn, and vinegar reduction served with dangit/dried fish

$20

$14

GISING GISING

Rapini, beans, carrot, smoked onion, spicy mango coconut sauce

$14

Desserts

$8

UBE LECHE FLAN

Filipino style custard made with sweet purple yam

$8

$8

TURON A LA MODE

Plantain and jackfruit spring roll served with ube ice cream

$8

$8

HALO HALO

Jackfruit, coconut strings, almond jelly, saba, fresh mango, ube ice cream, pinipig/puffed rice, shaved ice, carnation milk

$8

Served on banana leaves. Hands only. Every Sunday from 5pm-9pm

$30 / person

Lumpia shanghai, vegetable lumpia, bbq skewers, fried chicken, crispy tofu, beef tapa, chop suey salad, fried garlic rice, atchara, crispy garlic, mango hot sauce, garlic aioli

$30 / person